BRAZIL BARINAS
BRAZIL BARINAS
BRAZIL BARINAS
BRAZIL BARINAS
BRAZIL BARINAS

BRAZIL BARINAS

Regular price$25.00
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Tax included. Shipping calculated at checkout.

Comforting and classic, this Brazil features a smooth, medium body with notes of caramel, toffee, and sweet cherry.

Size

Barinas Farm traces its roots back to 1820, when Mrs. Theodora Jacinta and her family arrived in Araxá. In 1950, Alberto Castro Alves became one of the region’s coffee pioneers, building the farm through innovation, diversification, and strong partnerships. Despite a devastating frost in 1975 that destroyed the coffee crops, the family’s passion for coffee helped Barinas recover and grow into the successful fifth-generation farm it is today, producing distinctive coffees enjoyed by consumers around the world.

 

PRODUCER  Marcio Borges

REGION  Cerrado

PROCESSING  Natural Fermented

ELEVATION  950 - 1100 MASL

VARIETAL  Tapazio

TASTE PROFILE   Caramel, Toffee, & Cherry 

ROAST LEVEL  Medium

BEST FOR   Espresso | Filter

We are a small business dedicated to roasting all coffee to order. Fullfilment times can vary from 3-5 business days, then shipping on top of that. We promise it will be worth the wait.

Not sure how much coffee to get? We can help!

1kg. (2.2lbs): Est. 40 cups of coffee with 18% savings when you buy in bulk.

5lbs: Est. 90 cups of coffee with 27% savings when you buy in bulk.

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Don't take our word for it

★★★★★

I love their coffee, their atmosphere, their employees, and their location!

Samantha Orr

Reno, NV

★★★★★

After I brewed my first french press of Hub coffee, OH MY GOSH! This coffee is smooth, delicious, and delightful. Thank you Hub for offering some of the BEST coffee beans I've ever had!

Denise Celik

Google Reviews

★★★★★

Been here a bunch of times and always impressed by the friendly greetings and excellent service. Plus great coffee and tons of variety. Nice to see employees that love thier jobs and make you feel welcomed.

Ron and Melanie Gregory

Reno, NV

★★★★★

Mark, the owner, co-owns a coffee farm in South America so the brans are high quality and fresh!

Josh Chauvet

Google Reviews

★★★★★

They roast the beans that they use for their espresso. They vary the origin and types of beans seasonally. We got two iced lattes. They were strong, full bodied and yet rather fruity. They were good and different from what you get in most places.

Marc Albert

Reno, NV

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