Region: Colombia
Producer: Elkin Guzman
Process: Anaerobic
Flavor Notes: Strawberry
After harvest, the coffee cherries are placed into an airtight container with ripe strawberries and left to ferment for 330 hours. After fermentation, the coffee is then taken to begin the drying process.
We are a small business creating delicious specialty coffee. Fullfilment times can vary from 3-5 business days, then shipping on top of that. We promise it will be worth the wait.
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★★★★★I love their coffee, their atmosphere, their employees, and their location!
Samantha OrrReno, NV
★★★★★Been here a bunch of times and always impressed by the friendly greetings and excellent service. Plus great coffee and tons of variety. Nice to see employees that love thier jobs and make you feel welcomed.
Ron and Melanie GregoryReno, NV
★★★★★They roast the beans that they use for their espresso. They vary the origin and types of beans seasonally. We got two iced lattes. They were strong, full bodied and yet rather fruity. They were good and different from what you get in most places.
Marc AlbertReno, NV
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