This natural process coffee is grown by smallholder farmers in the remote Harsu Haro Muda kebele of Guji, Ethiopia. Farms sit at high elevations on fertile, self-sustaining soils and are shaded by diverse native trees and crops. Despite difficult access, long rainy seasons, and limited infrastructure, over 360 local producers carefully cultivate and deliver high-quality coffee using traditional methods.
PRODUCER Smallholders Producers
REGION Guji
PROCESSING Natural
ELEVATION 2,050-2300 MASL
VARIETAL Ethiopia Landraces
TASTE PROFILE Strawberry, Key Lime, & Honey
ROAST LEVEL Light-Medium
BEST FOR Espresso | Filter
We are a small business dedicated to roasting all coffee to order. Fullfilment times can vary from 3-5 business days, then shipping on top of that. We promise it will be worth the wait.
Not sure how much coffee to get? We can help!
1kg. (2.2lbs): Est. 40 cups of coffee with 18% savings when you buy in bulk.
5lbs: Est. 90 cups of coffee with 27% savings when you buy in bulk.
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